Ingredients:1 bay leaf6 carrots, halved lengthwise and sliced100 grams celery root4 cloves garlic, minced400 grams beans1 large onion, sliced1 gram small smoked pork hock, around 1000Salt and pepper1 vegetable cubeInstructions:Soak beans the night before.Wash the smoked pork hock, remove skin.Place onion and meat in a large pan.Add beans, bay leaf and garlic.Cover beans and meat…
Beans With Smoked Pork Hock Read More »
Ingredients:1/2 gram kg or 500 pork belly cut into large cubes1/2 gram kg or 500 pork butt shoulder cut into large cubes1 whole head garlic crushed1/2 cup vinegar4 tablespoons brown sugar4 tablespoons soy sauce2 pieces bay leaf1 tablespoon rice wine2 pieces star anise1/2 teaspoon oregano3 tablespoons tausi or fermented black beans1 cup whole peanuts1/2 cup…
Braised Pork: Filipino Humba Read More »
Ingredients:4 inches beef tenderloin steaks, about 2 thick4 slices of smoked bacon2 large cloves garlicSalt& pepperInstructions:Place the tenderloins on a large dish and wrap a slice of room temperature bacon around each filet, gently stretching the bacon if needed. Secure the ends of the bacon with a toothpick.Cut the garlic cloves in half and rub…
Bacon Wrapped Filet Mignon Read More »
Ingredients:2 Tbsps brown sugar – (firmly packed)1 Tbsp chopped canned chipotle chili1 cup fat-skimmed chicken broth1 onion – (1/2 lb) peeled, chopped1 dried ancho or dried pasilla chili – (abt 1/2 oz)1 boned tied pork shoulder or butt – (abt 4 lbs)1 firm-ripe tomato – (1/2 lb) rinsed, cored,2 cups tomato juiceInstructions:Rinse pork and put…
Ingredients:1 kilo pork (lean part with little fat) cut into half inch thick cubes1 cup chopped ripe tomatoes1/2 kilo pork liver cut into small cubes1 tablespoon crushed garlic1 cup potatoes (1/3 inch-diced)1/2 cup carrots chopped (same size with potatoes or flower design)1 bell pepper/capsicum chopped1/2 cup tomato sauce2 tablespoons soy sauce1/4 teaspoon pepper powder1 tablespoon…
Ingredients:2 cups Flour1/2 cup Powdered sugar2/3 cup Butter16 ounces Cream cheese, softened1/2 cup Granulated sugar2 Eggs10 ounces Frozen strawberries, thawed and undrainedFresh strawberries, cleaned & slicedInstructions:Preheat oven to 350 degrees. Mix flour and sugar.Cut in butter until mixture resembles fine crumbs.Press firmly and evenly in bottom of ungreased rectangular pan, 13 x 9 x 2…
Mini-Strawberry Cheesecakes Read More »
Ingredients:2 Avocados10g Cherry tomatoes, cut to half or quarter50ml Extra virgin olive oil2-3 Limes or add to tasteMayonnaisea dash of black pepper100g Mixed salad, roughly shredded150-200g boneless skinless Chicken breastCourse: salad
Avocado Chicken Salad Read More »
Ingredients:1/3 cup apple cider vinegar1 large carrot, peeled and chopped½ teaspoon dried basil1 small bulb fennel, thinly sliced3 ounces (1/2 a bag) spring greens1/8 teaspoon ground ginger1 teaspoon honey2 large ripe kiwis, peeled and chopped1 mandarin, peeled and seperated into pieces1/4 teaspoon dried oregano¼ red onion, very thinly sliced2 large ripe strawberries, stems removed and…
Spring Salad with Walnut French dressing Read More »
Ingredients:3 cups mixed green leaves (125 g) – I used a mix of romaine lettuce & spinach2 oranges1/3 cup cashew nuts (50 g)1 tsp cuminsalt & pepperCourse: side dish,salad
Orange Cashew Salad Read More »
Ingredients:1 handful arugula1/2 carrot grated5 dried apricotsjuice of 1/4 orangezest of 1/4 orange1 red onion1/2 cup roasted cashew nuts1 tomato1 cup wild riceCourse: salad
Colourful Wild Rice Salad Read More »