STEAK FAJITA SALAD 1 POUND LEAN STEAK, CUT INTO STRIPS 1/2 CUP FRESH LIME JUICE 1/2 TABLESPOON GROUND BLACK PEPPER ½ CUP CHEDDAR CHEESE 1 CUCUMBER SLICED SPINASH 1 GREEN BELL PEPPER SLICED 2 TABLESPOONS VEGETABLE OIL 2 LEMONS, QUARTERED SALT AND PEPPER TO TASTE COMBINE THE LIME JUICE AND GROUND PEPPER IN A SHALLOW […]
Steak Fajita Salad Read More »
BBQ TERIYAKI PORK KABOBS 3 TABLESPOONS SOY SAUCE 3 TABLESPOONS OLIVE OIL 1 CLOVE GARLIC, MINCED 1/2 TEASPOON CRUSHED RED PEPPER FLAKES SALT AND PEPPER TO TASTE 1 POUND BONELESS PORK LOIN, CUT INTO 1 INCH CUBES 1 (14.5 OUNCE) CAN LOW-SODIUM BEEF BROTH 2 TABLESPOONS CORNSTARCH 2 TABLESPOONS SOY SAUCE 1 TABLESPOON BROWN SUGAR
BBQ Teriyaki Pork Kabobs Read More »
Pizza Sliders 1 package of 12 count hawaiian rolls 1/4 cup unsalted butter 2 tbspn parmesan ¾ tsp garlic powder ½ tsp oregano 2 tbs parsley Salt to taste 1/2 cup pizza sauce 2 cups mozzarella cheese 1 ounce sliced pepperonis Instructions: Mix together unsalted butter, parmesan, garlic powder, oregano, parsley, and salt to
Ingredients:4 burger buns1 tablespoon Fresh Basil, Chopped (about 5 leaves worth)1 clove Garlic1 Green Onion, Chopped1/4 Lime, Juiced1/4 cup Mayonnaise1 teaspoon Oyster Sauce1/2 teaspoon Powdered Ginger1 pound Salmon5 1/2 tablespoons Sesame Oil2 tablespoons Sour Cream1 tablespoon Soy SauceInstructions:Cut the salmon into large hunks and run it through a food processor until no large pieces remain.Add…
Asian Salmon Burgers With Tangy Ginger Lime Sauce Read More »
Pineapple Coconut Shrimp 1 whole Pineapple cut into small pieces 1/3 cup toasted coconut 1 cup onion 1 tbsp garlic 2 tbs oil 1 tbs brown sugar 1 tbs salt 1 tbs pepper 1.5 lb. shrimp or prawn Cilantro Red Peppers (optional) Banana leaves Foil sheets In a large bowl, mix; Pineapple, toasted coconut,
Pineapple Coconut Shrimp Read More »
Ingredients:2 cans garbanzo beans (chickpeas), drained and rinsed1 tablespoon chili powder1 tablespoon coriander1 tablespoon cumin4 tablespoons flour1 large handful parsley, chopped2 cloves garlic, grated or finely chopped2 Zest and juice of lemons4 pita pockets1 small red onion, choppedSalt and pepper, to taste1/2 cup tahini1 1/2 teaspoons turmeric1/4 cup vegetable oil3 tablespoons waterInstructions:Combine the chickpeas,onion, garlic,…