Ingredients:1 cup Crumbled feta cheese1 Clove garlic, minced1 teaspoon Granulated sugar12 Kalamata or black olives4 cups Low-fat plain yogurt1/4 cup Chopped fresh mint or1 small Spanish onion, chopped1/4 teaspoon Pepper2 Sweet red or green peppers, 1/2 Seedless cucumber, (English), cubed2 tablespoons Red wine vinegar1 small Head romaine lettuce, shredded1 teaspoon Salt2 Tomatoes, cut in wedgesInstructions:Place…
Layered Greek Salad Read More »
Ingredients:2 medium carrots peeled and grated2 stalks celery8 eggs1/2 cup extra sharp cheddar cheese1 fuji apple3 tablespoons olive oil1/4 cup onion, diced3 small potatoesInstructions:Directions: Preheat oven to 375 degrees. In a large saucepan over medium heat add potatoes in a single layer with 1 tbsp olive oil. Cook 5 minutes each side until just browned…
Apple and Potato Fritatta Read More »
Ingredients:6 large eggs2 eggs (beaten and used for the coating)16 oz pork sausage2 cup panko breadcrumbs (or regular bread crumbs)4 cups vegetable oil for fryingInstructions:Hard boil your eggs. To get perfectly hard boiled eggs, once the water is boiling, add your eggs and set your timer for 9 1/2 minutes. As soon as your timer…
Ingredients:8 ounces of cooked refrigerated black beans1/2 teaspoon black pepper1 1/2 pounds of thin chicken breast1/2 teaspoon cilantro3/4 teaspoon cumin8 ounces of frozen corn1 teaspoon minced garlic3/4 teaspoon kosher salt2 limesshredded Mexican cheese2 tablespoons olive oil1 teaspoon minced onions1 orange3/4 teaspoon oregano2 red peppers1 bag romaine lettuce1 tablespoons vinegarInstructions:Mix juices, oil, spices, and salt in…
Grilled Chicken Salad Read More »
Ingredients:1 1/2 cups stone ground whole wheat flour1 Tbsp baking powder1 large egg, lightly beaten1/2 cup packed light brown sugarmini m&msa pinch of salt1/2 cup steel cut oats1/2 stick of unsalted butter, room temp3/4 cup unsweetened applesauce1 tsp vanillaInstructions:In a large bowl, using a hand mixer, cream together the butter and brown sugar until well…
A More healthy Cookie with Mini M&Ms Read More »
Ingredients:2 eggs1 stick unsalted butter (125 g)125 grams white flour125 grams currants (I used chokeberry)125 grams white sugarvanillaInstructions:Break the eggs into a bowl and whisk them. Don't beat them and don't whisk them to a froth. Just make them smooth in the bowl. Because the eggs are the only rising material in the mixture, this…
A Bag Pudding With Currants Read More »
Ingredients:1 ahi tuna steak (approx. less than a 1 lb.)5 small leaves of fresh mint1/2 tablespoon rice vinegar (recommended: O Yuzu Rice Vinegar by O 1/2 of a Serrano pepper, very thinly sliced1 Juice of lime5 small leaves of fresh mintsprinkle of black sesame seeds (optional)1 Juice of lime1/2 of a Serrano pepper, very thinly…
Ingredients:3 c. all-purpose flour6 T. cornstarch1/4 c. packed light brown sugar5 t. baking powder1/2 t. baking soda1 1 /2 t. salt8 T. (1 stick) unsalted butter, cut into 1/2-inch pieces, well-chilled, plus 2 T. melted and slightly cooled, for brushing over the biscuits4 T. vegetable shortening, cut into 1/2-inch pieces2 c. mashed, cooled acorn squash…
Acorn Squash Biscuits with Sage & Gruyere Read More »
Ingredients:200 grams bacongrated cheese1 small can condensed cream of mushroomdried basil10 ounces fettuccineground black pepper1 small can sliced mushroomdried oregano powder2/3 cup frozen green peasInstructions:Bring a pot of water to boil over high heat, add salt and fettuccine, cook for about 9 minutes.Meanwhile, brown bacon in a pan over medium high heat. Drain on paper…
Fettuccine With Bacon Mushroom and Peas Read More »
Ingredients:2 handfuls baby spinach leaves3 tablespoons balsamic vinegar2 ounces bleu cheese, crumbled2 slices bacon, cooked and crumbled3 tablespoons extra virgin olive oil1/2 Granny Smith apple, cubedfreshly ground pepper to taste4 slices purple onion, halvedInstructions:Plate two generous servings of baby spinach.Top each salad with onion, apple, bacon and bleu cheese.Drizzle olive oil and balsamic vinegar.Season with…
Bacon And Bleu Table-For-Two Salad Read More »