Snacks

Apple Walnut Brownies

Apple Walnut Brownies

Ingredients:180g baking chocolate, chop to piecesBrown sugar (40g)120g Butter1/2 tsp Cinnamon powder2 Eggs1 Green apple (shredded), remove the apple skin and chop to large cubes70g Self rising flour150g Semi-sweet chocolate1 tsp Vanilla extract60g Walnut, toasted and break into half100g Whipping creamInstructions:Preheat oven to 160C. Lined a rectangle cake pan all sides up.Cook (A) butter and…

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Ratatouille Pasta

Ratatouille Pasta

Ingredients:1 large Yellow Onion, dicedOlive oil for sauteingSea salt and fresh pepper4 cloves Garlic, minced3 cups Zucchini, peeled, thinly sliced(⅛ of an inch), cut into bite size pieces3 cups Eggplant, peeled, thinly sliced(⅛ of an inch), cut into bite size pieces1 teaspoon Italian Seasoning14 ounces can of Artichokes, rinsed, chopped into bite size pieces14 ounces…

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Cupcakes from Scratch with Colorful Frosting

Cupcakes from Scratch with Colorful Frosting Cupcakes: 1/2 cup unsalted butter softened 1 1/4 cups all-purpose flour 1/2 tsp salt 2 tsp pure vanilla extract 1 1/4 tsp baking powder 3/4 cup sugar 1/2 cup buttermilk (room temperature) 2 large eggs room temperature Buttercream Frosting: 1 1/2 cup unsalted butter 16 ounces confectioners’ sugar, sifted

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